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Radish "Sniezka"
White radish "SNIEZKA".
An early ripening variety for open and protected ground. The growing season from full germination to technical ripeness is 20-27 days.
The root vegetable is white, round in shape, weighing 20-25 g. The consistency of the snow-white pulp is tender, dense and very juicy. The taste is mildly spicy and nice.
Grows best in light and medium weight, loose, humuous non-acid (pH 6-7) soils with no weed. The best possible time to sow outdoor grown radish is during March and April.
For an autumn harvest, radish is sown in the second part of August. The crop grows in 30-35 days from germination.
1,0 g = 90-120 seeds.
An early ripening variety for open and protected ground. The growing season from full germination to technical ripeness is 20-27 days.
The root vegetable is white, round in shape, weighing 20-25 g. The consistency of the snow-white pulp is tender, dense and very juicy. The taste is mildly spicy and nice.
Grows best in light and medium weight, loose, humuous non-acid (pH 6-7) soils with no weed. The best possible time to sow outdoor grown radish is during March and April.
For an autumn harvest, radish is sown in the second part of August. The crop grows in 30-35 days from germination.
1,0 g = 90-120 seeds.
Radish. Bot.: Raphanus sativus var. sativus.
